* This time I wrote the post and Charlotte weighed in here and there, adding some comments in parentheses. I'm not sure exactly why, but I think I unconsciously ramped up the "personality" in writing this post. Let me know what you think I guess, or don't, I don't give a shit. *
Day Five (Sunday, September 4th)
Fuckin
Maine. Apparently there are fewer than 60,000 people in the northern
half of the state, less than a million people in the entire state
(no, I didn't fact check, what the fuck do you think this is, a strip
club?). The evening we arrived (Saturday) we had a fuckin great bath
in the jacuzzi tub. Soaking in your own filth really does wonders.
Like the wonder years. And Martha Stewart. That's who I named my
sister after. Cause my mom decided to ask a ten year old for input on
his sister's name. I was like yo Martha Stewart is pretty fuckin
sweet, she's on TV and seems to really be on top of her shit, she's
got all those things she does and her own line of nonsense cooking
objects, we gotta name this potential baby after her. My mom was
thinking Emilia. I was like no way cause they'll make fun of her!
They'll say Emilia Badilia! Of course, my sister would have loved to
be named Emily. Oh fucking well. Martha Stewart for lyf1!!!111.1.
Meanwhile,
back here in sanity, 2016, we're in Maine. Mars Hill, Maine. We
rested a bit on Saturday after that bath, but then we went up Bald
Mountain on Sunday with Lorette and Darrell and a bunch of other
people who are trying to fight Irving Oil (some Canadian company).
That company is basically trying to mine for metal but first wants to
change the law (for the entire state!) to make it more lax, so they
don't have to pay as much for cleanup, because it isn't economical
for them right now. There's already a lot of arsenic in the water
around here, more than the DEP (Department of Environmental
Protection) recommends from industrial sources. If they pass the law
it's gonna fuck with the fish river chain, it'll kill lots of stuff
living in the area and nearby, it'll ruin some of the pristine lakes
around, and of course all of that shit will leach naturally after the
mine is closed. Sulfur is also terrible, and that comes from the
stupid mine. There is already sulfur leaching out of the mountain
from the tests they have done (just tons of holes that they never
completely closed). Drinking water standards are pretty lax already
in Maine. Lead appears everywhere. Just before we got there, the
neighbors had tear gas injected into their field. One of the people
working on the house here had to go to the hospital. He ended up
having pneumonia, but I'm sure the tear gas in the air (for 36 hours
after it is injected) had something to do with it.. Anyway. Then we
made dinner!
Brown sugar carrots, rice, and swiss chard |
Day Six (Monday, September 5th)
On
Monday we worked on the blog post for New York which took
forfuckingever oh my christ. Just fiddling with pictures and spacing
took me like three hours. We had BLTs for dinner which were
wonderful. The bread was from some dope ass Mennonites, the tomatoes
and lettuce were from like 50 feet away, and the bacon was from
someone Lorette and Darrell know nearby. Delicious. MMMM SO GOOD YOU
DON'T EVEN KNOW.
Day Seven (Tuesday, September 6th)
The
next day we had some fresh ass peas that Darrell graciously picked
said peas |
and
we made some mothafuckin french fries and potato chips! We used a
really old french fry cutter that actually looks better than it works
(but hey we still had fries so whatever).
old and shit |
I
sliced the potatoes for chips. We soaked the potatoes because that
takes out some of the starch which lets you end up with crispier
chips (british and american (no I'm apparently not capitalizing those
words)). (we used lard and they really did turn out crispy like
potato chips, I for some reason thought there was no way they'd turn
out that great!) -C)
Took me like a fuckin hour |
Some of these were hand cut |
yay never buying chips again (not really) |
We only did some like this, most were deep fried in pig fat :] |
I
made the burgers (and then overcooked most of them hooray) which
ended up also delicious and we had a little bit of a feast for
dinner. The only thing I didn't have was pickles with my burger,
there was still leftover bacon which obviously went well with the
other fried shit we were having.
salad and tomatoes and potatoes from the garden, bacon and beef from friends, bread and condiments from hell (store) |
Day Eight (Wednesday, September 7th)
On
Wednesday we finally arched some arrows! Darrell graciously brought out a
target they had and put it up against a tree in the enormous yard. We
were pretty much eaten alive by fucking mosquitoes (even after trying
some goddamn homemade bug spray) but it was a nice time. Charlotte's
arm is now so fucked up, she's got super archer's arm (I don't care
if that's not a term, it fucking is now). Basically, the arm that is
holding the bow has a chance to be struck by the bowstring, depending
on how bent you have that arm, etc.
After bows, we shot some mothafuckin guns which was pretty
cool. Two different shot guns. One a 20 gauge, which is the one
Charlotte shot, the other is a 12 gauge. Charlotte was intimidated
enough by the 20 gauge to not try the other, but I shot them both.
They sure do knock your shoulder back! After every shot there is at
least a three second period of just ringing in your ears. The 12
gauge seemed to have about twice as much knockback, but half as loud
as the other. We were only shooting into some woods so we didn't
really see where the bullets went, but they were shotgun shells
anyway, so there really is no pinpointing shots. Eventually I'm sure
we'll shoot pistols and shit.
yay shotguns (what's a trigger) |
For
dinner we went and got some mothafuckin pizza which was pretty good
(albeit late as fuck – the other workers didn't tell this lady they
were just about out of dough so we waited another half hour to get
our food). We had one pizza called Almighty Alfredo, with alfredo
sauce (duh), garlic, cheese, bacon, and chicken (cause I didn't want
no fuckin onions and Lorette didn't want no goddamn broccoli) and the
other pizza was named Black Pastrami with (you fucking guessed it)
pastrami, bacon, cheese, mushrooms, and a special mustard glaze.
Except the lady forget the mushrooms. Oh well, probably for the
better (I like mushrooms, but who knows with restaurants). We also
got fries because have you met me and also wings. We got a double
order because the lady felt bad.
Day Nine (Thursday, September 8th)
The
next day (five months after my sister's birthday), we ran around doing some errands with Lorette. We visited
Darrell's mom (over 90 years old, incredibly, who lives mostly on her
own), went to a pitiful excuse for a mall (like a third of the stores
were closed), went to a grocery store (AND I GOT SOME POPCORN OMG
YES)
NEVER FORGET ABOUT POPCORN |
and
then to a nice little ice cream place. It was called Houlten Farms or
something and they had like 20 flavors of soft serve. I got
blackberry with rainbow sprinkles (obviously) in a waffle cone that
ended up leaking from the sides and Charlotte got butter crunch and
strawberry cheesecake in a cup. It was good. We didn't do much for
dinner cause laziness and eventually we had pink moscato
lil sweet lil fizzy! |
and
watched Juno (first time for me) before going to sleep.
Day Ten (Friday, September 9th)
On
Friday we made some delicious french toast for breakfast (this is me
realizing I need to take pictures throughout the day to have
something to fucking post for you assholes to look at) and then
processed tomatoes. There was just a bucket full but there was enough
to take us like 3 hours to go through. These just ended up being
stewed tomatoes that Lorette canned for later use, but hey now we
know pretty much how to can some shit.
CAN IT AAAAAAAHHHHHHHHHHHHHHHHHHHH |
HHHHHHHHHHHHHHHHHHHH |
After the tomatoes we ground
up some zucchini to eventually make into cookies and shit. Of course,
I didn't take pictures of that so you just have to imagine like
liquidy green shit, vaguely like weird baby vomit. The kind of baby
vomit that might make you question your baby (searching in vain for
answers). We also made pesto which is hilariously easy for how
complicated the word sounds. It's really just basil and cheese and
oil and nuts and who gives a shit about what else, you just fucking
food processor it all together and voila! Mothafuckin pesto.
I
just took a picture of it so you can see what it looks like. Yeah it
turns brown, shut up it's just like guacamole which we also had one
of the first days we were here.
Day Eleven (Saturday, September 10th)
Now
I've got a bunch of pictures of Saturday.
So
many you won't even know what the fuck
adding machine lol |
I'm
showing you until I tell you
just old shit |
ssssssssssssssso
yeah we went to the Southern Aroostook [uh ROO' stick] Agricultural
Museum, which also has a barn and a one-room school house and some
nice land. The big reason I wanted to go was a presentation about
renewable energy for farms and small businesses, but that turned out
to just be a stupid sales pitch by some USDA lady. It was just kinda
like hey we have this grant money from the government if you want to
try to use it. Here's some shit about the application process.
NOTHING ABOUT RENEWABLE ENERGY BECAUSE I'M NOT HERE TO EDUCATE YOU GO
HOME AND GO TO BED. She wasn't actually that loud, but it was an
unfortunately short presentation, just half an hour of the hour and a
half time slot allotted to this lady. She could have spent even ten
minutes talking about the different types of renewable energy and how
they work/are installed, etc, but I guess that was too much to ask
for. So I was pretty disappointed and the next thing we vaguely cared
about was another hour and a half away, so we wandered around,
eventually going into the museum to see some old shit (mostly a wall
of tools, holy fuck how many tools can you have).
So many tools, so few victims |
Unfortunately
they were apparently not actually opened (we only went in cause the
door was slightly ajar and we also saw an old guy with a sweet
beard), but by then we were on the way out anyway. We walked around
for a little more before deciding to cut our losses (they took $10
from us for entrance fees which is fine cause I guess we just
supported them in that case). Lorette told us about this model of the
solar system this little county has, thanks to the University a
couple miles up route 1, so we drove a little further south to the
tourist information center where Pluto is housed
U AIN NO PLANIT |
and
continued north to find the rest of the planets. It's all to scale,
and it's apparently one of the world's largest scale models, which
really just meant that we missed a couple of the planets because we
first saw the huge ones. We expected to see enormous things on the
side of the road but Mars and Earth took us forever to find. We
passed Mars like 4 times before we finally saw it. Here they are in
order from furthest to closest (because it wouldn't make sense to
show them in the order we took them).
brochure from idk where |
Puny Pluto |
Neptuuuuhgghllkkjjt |
Uranus be like a martini... |
Saturn and the ashes went all over |
Jupiter (get stupider) |
Mars (last planet we found, first thing I could think of) |
Earth (cupcakes) |
Venus (shoot for the M... wait I should have done this for Mars...) |
Mercury (well hidden between two bulbous bushes) |
"The curvature of the sun." Lame. |
After
reaching the sun (what a bust, they could have made at least a huge
ring representing the size, to scale, of the sun!), we continued
north about 15 miles to this wonderful little food cart called The
Happy Belly run by a wonderful man named Jamie that Lorette would volunteer for. It
was so fucking good, between how wonderfully toasted the bun was and
how delicious the burger was, shit. I got a big bacon cheeseburger
and a curiously red hot dog. The fries were excellent. Jamie had
figured out the right temperature and time for cooking them and they
were pretty perfect. There were such nice little touches, I'm sure I
would have enjoyed cooking with him because it seems like he is as
interested in efficiency and little surprises as I am. There was even
a little Hershey's bar wrapped in a napkin! Such a nice meal from
such a sweet man. We're already planning to go back the Saturday
before we leave, this time with Lorette and Darrell. I'm sure I'll
stuff my face again and sit in pure happy belly bliss afterward.
Maybe next time I'll remember to take fuckin pictures of the food.
(This might be the best burger I ever ate, it's hard to say, but at
least you know it's so good it's in the running- C).
Day Twelve (Sunday, September 11th)
On
Sunday we didn't get up until I think after 8 which is pretty damn
late, but I was like fuck it it's Sunday and turned off my 5:15 alarm
(which I have changed to 5:30 cause 5:15 was a fool's dream). It
rained all morning and some of the afternoon, with some pretty great
thunderclaps. Better than the Thunder Hole in Acadia. We had brunch
around 10 or 11, some bacon, eggs, toast, and maple sausage. Sausage
I actually ate. It still tasted vaguely like sausage so I didn't love
it, but it was the best sausage I've ever had. It wasn't in links,
just loose (which sounds kinda gross when I put it that way, loose
sausage meat) which might have made it better because Lorette just
fried the shit up on a pan. After that we watched the movie Black
Mass and then worked on the Acadia post. Holy shit almost back up to
present day finally! (Black Mass was really good and the maple
sausage was the best I've ever had, and I think I've had more sausage
than Karol-C).
Charlotte
and I went for a drive later in the afternoon when it was sunny,
after playing some video games and sitting around. We drove around
Big Rock Mountain, which has wind turbines on top of it and is a
skiing mountain.
There are flies on the windscreen, for a start |
We
drove so close to the Canadian border that I kept being paranoid of
border patrol (after Homeland Security happened, they apparently
greatly increased the amount of border patrol fucks there are around
here which only means that there are many of them just driving around
with NOTHING TO FUCKING DO BECAUSE NO ONE COMES TO AMERICA FROM
CANADA). Anyway. Here's the loop we made:
said screenshot |
We
drove right up to the windmills (can't decide whether this is
incorrect and I also like the word turbine more anyway) which was so
fucking cool. They are enormous. (just want to re-iterate how
beautiful the turbines were, and super cool up close-C).
so big |
so clean |
Unfortunately,
I'm pretty sure two of them were broken (not spinning), but I'm sure
even granted that these fuckers produce lots of energy. Hopefully one
day I'll work more closely with wind turbines and renewable energy in
general! I know at least one farm coming up has a wind turbine (maybe
two, I think they were going to put up another one) so hopefully it's
operational and actually worthwhile.
Lorette
made pesto pork chops and risotto for dinner which was fucking
delicious and we finished the Acadia post in the evening. Anchorman 2
was on so we watched that before beddy-bye.
Day Thirteen (Monday, September 12th)
Yesterday
(Monday the 12th) we processed some more tomatoes in the
morning, this time making a sauce, and Charlotte and I threw together
a honey mustard glaze for the pork roast we were going to have at
Darrell's mom's for dinner (or supper as they say, which I had
decided a few years ago meant to me some meal around nighttime –
dinner is afternoon, and supper is closer to bed time or something).
It's so easy to make honey mustard I don't know that we'll ever buy
it again – you just need honey and some fuckin mustard... (yeah who
knew-C)
Charlotte
and I brought the boatmobile to the mechanic for an oil change and
found out we need a wheel bearing replaced. Woohoo! I remember doing
this with my car! It was going to be around 250 for a wheel bearing
plus like 40 in labor and I wanted to get both wheel bearings done
(because chances were the other front one would go bad soonish after
replacing the one that's going bad and would need to get done anyway
and we are going to be driving the shit out of this car in about a
week) which would mean around $600 for the job. With a sigh we said
alright lets do that as soon as we can this week. But wait! How about
that rockauto! I went on there quickly and found bearings for WAY
less (obviously) so we just ordered two from there for a total of
like 198 with shipping. I almost forgot completely about rockauto
because it's a completely new situation – new mechanic, new state,
different kind of society – but luckily I didn't and managed to
find it right in the nick of time because the mechanic was on the
phone with NAPA, literally about to order the bearings from them. So
anyway those will hopefully get to him on Thursday and we can bring
the car in Monday or something to have the work done (in lieu of
retiring, this guy decided to just start taking Fridays off and
doesn't work on the weekend – I've been so spoiled down in New
Jersey). When we got back we mostly hung out, waiting for dinnertime.
I wrote most of this post during that time, took a few hours (right
now I've got a full five pages of words). Dinner was great with
Darrell's mom, we got there around 5:30 (17:30) and stayed just
chatting for a while. Charlotte and I went for a short walk outside
just to see some of the land and maybe encounter some cats or moose
or whatever. Here are some of the pretty pictures I took!
Day Fourteen (Tuesday, September 13th)
We
were going to go to Bangor today (and I was going to stop by this
tattoo shop to talk about getting my travel
tattoo continued) but Lorette is not feeling well so instead of a two
and a half hour drive one way we get to just hang out and sit around
and video games and so on. Now I also get to call Sammie's that's
like 15 minutes away in Houlton, without having to half commit to
people super far away, because that would be so much more convenient. (Except spoiler alert they're booked through October) I also really want to get this tattoo done soon so it heals at least
partially before we leave next Wednesday. For some reason I didn't
plan to get a bit of the tattoo done up here in Maine so now I'm
admittedly kind of scrambling to get it together. Oh well, I'm sure
I'll get it done somewhere. Probably this place in Lincoln that I made an appointment for after writing all of this shit. I'm nervous and I guess not looking forward to the pain and I really didn't feel like setting it up I guess, but at least it ended up being pretty simple: call and schedule. Woohoo!
Now
it's past 10 pm and we trimmed some fuckin trees today finally.
Darrell unfortunately found a hornet's nest, so we had to move to a
different area, but then the chain came off of the pole saw
a chain gun saw would be horrifying |
not
long after that so we stopped for a while. Got a pretty good burn
pile though! (I don't know why I enjoyed dragging branches so much
but I did -C).
Pretty soon we're gonna be burning some treeeeeess |
Actually,
we went back again around 4, created another good burn pile. Then had mothafuckin wonderful ham and potatoes again for dinner :]]]
On the little trailer pulled by a little tractor |
Now I'm going to fucking bed because it is way past my bedtime and my allergies haven't been this bad in years. Or maybe months. I don't know, I block this shit out, it's worse than being depressed. Holy fuck I wish I could just shut my entire face off from the rest of my body. Shed it even, so long as I get to silently (or, more importantly, painlessly) grow it back overnight. I don't really give a shit if it makes horrifying noises so long as I can sleep.
We grow peas also in our garden. Today, I picked mini butternut squash. We also can tomatoes and homemade applesauce. We make homemade bread and hummus. There is nothing like fresh food from the garden or homemade stuff. Please share that mustard recipe.
ReplyDeleteOh that sounds really nice! How big is the garden or how many different things do you have planted? We made bread for a while too, that's really easy and enjoyable. Never made hummus though... Yeah there really is nothing like fresh food you grew yourself.
DeleteThat honey mustard was literally that - we had store bought mustard (stone ground and dijon) and we mixed it with some local honey.
Yeay! It's all here!! You guys are having fun, don't spend too much time on the blog, smaller bits really are easier to digest. It made me HUNGRY FOR BACON omg... Want to know more about how many times wind turbines break down keep posting lovelies
ReplyDeleteBahahahha thanks Kate this made me smile! They seriously pick out the pig themselves and get all the different parts and it's soooo yummy : ) Thanks for reading miss ya <3
DeleteChar
What a dump...not your accommodations, the amount of info and photos you posted.
ReplyDeleteAwesome time. Keep it coming. Loving the scenery and the Americana.
Lol yeah we're working on it, took a really long time for this post and the next one will be shorter
Delete